A triose is a monosaccharide containing three carbon atoms. There are only two trioses, an aldotriose (glyceraldehyde) and a ketotriose (dihydroxyacetone). Trioses are important in respiration. Namely, lactic acid and pyruvic acid are derived from aldotriose and ketotriose, respectively. The D-aldotriose is D-Glyceraldehyde The ketotriose is dihydroxyacetone:… (More on Triose) |