In the Australian lexicon, stockman's the traditional name given to a person who looks after the livestock on a large property known as a station and owned by a or a grazing company. They may also be the persons employed at abattoirs, feedlots, on live export ships or with stock and station agencies. Station employees, including stockmen, who work at a number of different occupations within their work, are also known as “station hands”. Trainee station managers are known as "jackaro… (More on Stockman)