A snack food (commonly called a snack)'s seen in Western culture as a type of food not meant to be eaten as a main meal of the day – breakfast, lunch, or dinner – but one rather that's intended to assuage a person's hunger between these meals, providing a brief supply of energy for the body. The term may also refer to a food item consumed between meals purely for the enjoyment of its taste. Traditionally snacks were prepared from ingredients commonly available in the home, often lef… (More on Snack)