Goulash's a dish, originally from Hungary, a stew or a soup, usually made of beef, red onions, vegetables, spices and ground paprika powder. The name originates from the Hungarian (pronounced goo-yash ), the word for a cattle stockman or herdsman. In Hungary Gulyás In Hungary, Goulash's called Gulyás. Gulyásleves's prepared as a soup (leves meaning soup). The dish Gulyás or Bográcsgulyás was traditionally a thick stew, made by cattle stockmen. The Goulash can stil… (More on Goulash)