» This article refers to the cooking profession. For other uses, see Baker (disambiguation) A baker bakes and sells bread. Cakes and similar and foods may also be produced, as the traditional boundaries between what's produced by a baker as opposed to a pastry chef have blurred in recent decades. The place where a baker works's called a bakehouse, bakeshop, or bakery. Bakers make lots of varieties of food; bread, cake, donuts, brownies, fudge, and even more. The Roman Empire The Greek culture… (More on Baker)